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David's Muffin Batter Red Velvet 8 Pound Each - 1 Per Case.
5.0 (142 items)
Limited Time SaleUntil the end
18
32
20
US$48.92 cheaper than the new price!!
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Used US$32.61
Product details
| Management number | 240851276 | Release Date | 2026/07/16 | List Price | US$32.61 | Model Number | 240851276 | ||
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MUFFIN BATTER, RED VELVET
Our thick, rich muffin batter delivers a moist, great tasting muffin with good texture.
Ingredients: Enriched Wheat Flour (wheat, Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Chocolate Chunks (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Salt), Soybean Oil, Sour Cream (cultured Pasteurized Light Cream & Nonfat Milk, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Enzyme), Water, Cocoa Processed With Alkali, Corn Syrup, Modified Corn Starch, Artificial Color (fd&c Red #40 & #3, Blue #1, Yellow #6), Leavening (sodium Acid Pyrophosphate, Baking Soda) Salt, Natural Vanilla Flavor, Emulsifier (monoglycerides With Ascorbic Acid & Citric Acid).
Allergens: Not Available
Storage: Store at 0 degrees F until ready to use.
Our thick, rich muffin batter delivers a moist, great tasting muffin with good texture.
Ingredients: Enriched Wheat Flour (wheat, Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Chocolate Chunks (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Salt), Soybean Oil, Sour Cream (cultured Pasteurized Light Cream & Nonfat Milk, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Enzyme), Water, Cocoa Processed With Alkali, Corn Syrup, Modified Corn Starch, Artificial Color (fd&c Red #40 & #3, Blue #1, Yellow #6), Leavening (sodium Acid Pyrophosphate, Baking Soda) Salt, Natural Vanilla Flavor, Emulsifier (monoglycerides With Ascorbic Acid & Citric Acid).
Allergens: Not Available
Storage: Store at 0 degrees F until ready to use.
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